IELTS Reading Practice Test #7

A. Tea is one of the most popular beverages worldwide, and its history is rich and varied. Originating from China, tea consumption dates back to as early as the Shang Dynasty (1600–1046 BCE). Legend has it that Emperor Shen Nong accidentally discovered tea when leaves from a nearby tree blew into his boiling water. This serendipitous event marked the beginning of a cultural phenomenon that would spread across continents.

B. By the Tang Dynasty (618–907 CE), tea had become an integral part of Chinese culture, with specific ceremonies and rituals associated with its preparation and consumption. It was during this period that the first comprehensive book on tea, “The Classic of Tea,” was written by Lu Yu. He described the cultivation, processing, and brewing of tea, laying the foundation for tea culture.

C. The journey of tea from China to the West began in the 16th century when Portuguese and Dutch traders brought it back to Europe. Initially, it was a luxury item, consumed primarily by the aristocracy. The English, enamored with tea, established a tea trade with China, leading to the establishment of the East India Company. By the 18th century, tea had become a staple in British society, with afternoon tea evolving into a cherished tradition.

D. However, the British demand for tea led to a significant economic and political impact. The British began cultivating tea in India, particularly in Assam and Darjeeling, to reduce their dependence on Chinese tea. This move not only altered global trade dynamics but also sparked conflicts, including the Opium Wars, as Britain sought to maintain its profitable trade routes with China.

E. Today, tea is consumed globally, with various cultures adding their unique flavors and traditions. From Japanese matcha ceremonies to British afternoon tea, the beverage continues to evolve. The health benefits of tea, including its antioxidant properties, have also contributed to its popularity. Research indicates that regular consumption may reduce the risk of certain diseases, making tea not just a delightful beverage but also a health-conscious choice.